On Sunday we went shopping and came home with some great stuff–fresh blueberries (which have been awesome in my cereal with almond milk) and grapes. And I still have mushrooms in the fridge because I haven’t gotten to them. I sauteed my spinach in hopes that it would end up … Continue reading
So after I put that pierogi dough away (or threw it away–which is what really happened), I remembered that I still had mashed potatoes in the refrigerator. My goal was to make pierogies for dinner and then have extra for the freezer. And that will happen. Today. Or tomorrow. Or … Continue reading
Well, on the 1st I got a bit frustrated. I was planning on making cottage cheese and spinach pierogies, and mushroom pierogies, but the dough recipe I was using was tooooooo sticky. I ended up putting it away because I was getting so frustrated, and we had leftover soup instead. … Continue reading
Of course it is the New Year, and things are fresh and exciting! Hopefully things will stay that way throughout the year. I haven’t decided what I am making for dinner yet, but I am sure it will have spinach and mushrooms as I have both of those items in … Continue reading
