Menu Plan

This week in our Bountiful Basket, we have broccoli, celery, sweet potatoes, lettuce, tomatoes, green beans, champagne grapes, oranges, plums, nectarines, mangoes, and bananas. I also got the italian pack which has basil, oregano, rosemary, parsley, onions, mushrooms, eggplant, and zucchini.

Sunday: Broccoli Chicken Dijon with a Green Salad
Monday: Herbed Eggplant Souffle with Sauteed Green Beans
Tuesday: Cream of Celery Soup with Grilled (Ham &) Cheese Sandwiches
Thursday: Broccoli & Zucchini Pasta with a Green Salad
Friday: Meatloaf, Steamed Carrots, Mashed Potatoes
Saturday: Fish Tacos with Corn Salad

Hopefully it will be a tasty week. :)

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